Chinese Food
All Recipes
Spring cake
I don't want to eat greasy food in spring. I especially want to eat pancakes. I don't want to move when I go out to eat. I'll take care of it myself.
Egg filled pancake
I make it at home. It's very simple and delicious.
Chessboard biscuit
The butter biscuit with color change is
Crispy meat pie
Guangbing is a traditional snack in Fujian Province. Historically, it is a kind of simple Guangbing , that is, the dry food ordered by general Qi Jiguang to drive the army and kill the Japanese. From the word light, it not only refers to the cha... ...
Fresh meat moon cake
The pastry is delicious. But it takes a lot of time to make. But it's still the first thing to eat. The legs are straight. Give it to mom. Give it to family. Have fun. The prescription refers to the gentleman's. it comes according to the amount ... ...
Northeast leek box
I seldom cook. Suddenly I want to eat leek box.
Self made healthy oil stick
The drizzle of the weekend stopped the idea of going to Meiyuan. It rained in the morning. The air was so fresh. It's also a happy experience to run home and make a healthy and delicious breakfast for your family.
Shanxi Xijian
I'm not from Shanxi, but I also like to eat pasta. I always heard that Shanxi people around me mentioned how to eat and sip tadpoles. I tried to itch my hands. It was a success. It's very simple. The taste is also unique. It's good to digest. I ... ...
Fried shrimps
Fried shrimps with crispy skin.
Xihu egg cake with shredded radish
Breakfast for the weekend
Shaanxi rougamo
Since we took our children to Shaanxi to travel and eat rougamo, they have been in love with it ever since.
